fish finger - significado y definición. Qué es fish finger
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Qué (quién) es fish finger - definición

FOOD PRODUCT CONSISTING OF BREADED AND FRIED FISH
Fishsticks; Fish stick; Fish fingers; Fish Fingers; Fish sticks; Fishstick; Fish-sticks; Fishfingers; Fishfinger; Finger fish; Fish Finger; Fischstäbchen
  • Filling inside a fish finger
  • Baked fish fingers on baking paper
  • Fried Fish finger, Kolkata, India

fish finger         
also fishfinger (fish fingers)
Fish fingers are small long pieces of fish covered in breadcrumbs. They are usually sold in frozen form. (mainly BRIT)
N-COUNT: usu pl
Fish finger         
Fish fingers (British English) or fish sticks (American English) are a processed food made using a whitefish, such as cod, hake, haddock, shark or pollock, which has been battered or breaded. They are commonly available in the frozen food section of supermarkets.
fish finger         
¦ noun Brit. a small oblong piece of flaked or minced fish coated in batter or breadcrumbs.

Wikipedia

Fish finger

Fish fingers (British English) or fish sticks (American English) are a processed food made using a whitefish, such as cod, hake, haddock, shark, or pollock, which has been battered or breaded. They are commonly available in the frozen food section of supermarkets. They can be baked in an oven, grilled, shallow fried, or deep-fried.

Ejemplos de uso de fish finger
1. The same weight of cod fish finger served fried contains a whopping 12.7 grams.
2. The next year saw the introduction of the fish finger to Britain.
3. A fish finger endowed with the face of Christ dubbed the Son of Cod also attracted a bidding frenzy.
4. Eternity spent like a fish finger may not be everyones idea of Heaven, but, as Thompson himself might have conceded, whatever gets you through.
5. It‘s a tonic at 40 a bottle Denis Campbell Sunday September 18, 2005 The Observer You‘ve had the 30 burger, 100 fish finger, 500–a–kilo mushrooms and even the 28,000 truffle.